Contacting Us to Set-up a Reservation
Thank you for your interest in Patagonia Adventures. Listed below are some information
that may be helpful before contacting us, The website was developed to help you
make an informative decision about fly fishing in Patagonia as well as providing
you a list of the "Rates and Itineraries". Explaining
our mission, providing references and a one to one contact with Jack or Kent is
one positive step in helping you through your decision making process.
Patagonia Adventures is dedicated to making sure that
not only you catch fish, but also have a good time and
enjoy the great food, the Argentina/Chile hospitality
and the pristine environment. Traveling thousands of miles
to fly fish in Argentina and Chile must be a memorable
experience for all involved. Kent, Enza and the rest of
the staff are dedicated to making sure that you and your
group have an enjoyable fly fishing vacation which includes
catching big fish!.
On any vacation that is many miles away, it is important
that references are provided. Patagonia Adventures have
been around for many years and many of our clients come
back to fish the Patagonia year after year. Our clients
are from different parts of the globe with many from the
United States. Do not hesitate to ask us about our many
to Contact Us
The fishing season in the Patagonia region of Argentina
and Chile begins in November and your main guide, Kent
is in the Andes Mountains guiding for his clients. If
you would like to contact Kent, directly and talk to
him about the fishing opportunities in Patagonia do
not hesitate to email Kent or Eric at email@example.com
or call (from the United States ) at +011-54-2944-492513.
Due to his limited availability during the fishing season
(November to May) you can also contact Jack Garchar
in San Jose, California at 408-559-7896 or email at
He can help you answer any questions pertaining to your
trip with Patagonia Adventures.
Adventures is located in El Bolson, Argentina. Alto
Puelo Lodge is located on the Argentina/Chile border
and is owned and operated by Kent (native of California)
and Enza Schoenauer (native of Italy) as well as his
son son Eric since 1983.