Fishing Chile for Rainbows and Browns
to The New Jersey Angler
Fly fishing for trout in the Andes: an exotic fantasy was about to become
reality with a week of fishing on Chile's Rio Puelo.
I boarded an Aerolineas
Argentina 747 for the 12 hour flight to Buenos Aires to begin a fly fishing trip
to Rio Puelo, Chile. Once I landed in Argentina and after clearing customs,
I was back on a plane headed for Bariloche where I met my host and guide, Kent
Schoenauer. Kent and I traveled another hundred miles by car to El Bolson before
continuing on by boat. Kentís boat was equipped with a jet so it could handle
the rapids encountered on the way to the lodge. Without the boat it was a 7-hour
horseback ride to our destination.
When we docked at Kent's Rio Puelo lodge we were greeted
by Cachito, his cook and all-purpose helper. It was hard to believe that 30 hours
had passed since lunch in Vineland, New Jersey.
The Puelo River drains from the Andes to the Pacific and is a fly fisher's
paradise featuring rapids, feeder streams, waterfalls and crystal-clear water.
The area is loaded with trout, originally introduced by British fishermen a century
ago. They have flourished and grown enormous; they fight tenaciously and spook
One day while preparing to wade the river, I asked Kent, "What's that stream
up there?" He replied, "I've seen fish in it when I crossed it on a
"Has anyone ever fished there?" I asked. "I
don't think so," he said. "Maybe a local Chilean used a worm in the
big pool at the base of the waterfall."
The next day we put on waders and took the boat to the mouth of that stream. I
was about to become the first fly fisherman to present a caddis to its wild Patagonian
A fish was feeding in the first pool, only 100 yards away. The flow was fast and
shallow enough to wade. My 4-wt. fly rod was ready for business.
I stripped a little line, false cast twice and presented the fly in the middle
of the rip. But no fish rose to my fly. I moved forward another 15 steps. 'Watch
yourself," I thought. "This water is moving." It was so clear that
depth perception was deceptive. I was standing waist-deep and could still read
the label on my boot.
I cast again, with no success. Then I directed my fly to
the middle riffle. As my
caddis fly landed, the water promptly exploded. A rainbow
was on and jumping. Half the fight seemed to be out of the
water, swirling, tail dancing, walking on its tail, trying
to throw the hook.
"The leader is light. Be careful!" said Kent.
"Would the 4X
(6-pound test) hold or snap off" I worried.
I soon eased the fish
into the net and removed the barbless fly from his mouth. Saying thank you, I
gently released him into the stream.
In the next two hours I landed 10 more rainbows, but many more had risen to my
fly. There were fish in every pool and every large riffle.
Evening light was descending in the Andes as we trudged slowly back to the boat.
The brightness of the snow fields and glacial peaks illuminated what was left
of the day; shadows in the valleys and across the stream were darkening.
"You were the
first fly-fisherman to cover that water," I thought. Then I realized there
were another hundred such places for future day trips from this lodge.
After breakfast on
my last day, we decided to hike up to the Chilean frontier post and get the passports
stamped before fishing. Conversations with soldiers and photographs took longer
than expected. We didn't get back to the boat 'til noon.
The wind had died. The only visible clouds were on the mountain
peaks near the snow fields. The sun was strong. "We
have about an hour," said Kent. It was December 31st,
an early summer afternoon on the Rio Puelo. I tied on a
stone fly imitation, then switched to a caddis. The fish
didn't seem interested.
"Try that black woolly bugger with the green stripe,"
Kent advised. I cast to the little pockets around the rocks,
in between openings in weed beds, against some stone formations
and at the base of the small waterfall. Although fish came
up, none did anything more than look. It was now 12:30 and
I still hadn't landed a fish.
"'The green stripe
is scaring them away," suggested Professor Kent. He was right. A smaller
black woolly bugger without the green stripe had the right chemistry.
On the second cast,
an 18-inch brown took line and headed for deep water. "That's lunch!"
I said. Ten minutes later, he was in the net. Kent then positioned the boat near
a rocky formation and I stripped off about 60 feet of line. On the fifth cast
I placed the woolly bugger in a notch formed by eons of wave action and water
erosion. A rainbow took fast, leaving me barely time to set the hook. I had a
lot of line out and it wasn't that tight. Fortunately, a strong lift on the rod
and a newly sharpened hook point held him. This one was really a jumper.
Then a 20-inch brown
followed the woolly
bugger out from a rock edge. "Strip faster," said Kent. Something
in the twitch teased the brown. In short order we had three trout in the boat.
By 1:30, we were back at the lodge, looking out the window at the beautiful views
of the Rio Puelo and the Andes Mountains.
Cachito prepared the
filets in a light batter and quickly fried them. What a delicious way to welcome
the New Year.
Note: David R. Kotok is
the Chief Investment Officer of Cumberland Advisors, Inc.,
a Vineland-based financial advisor. Reach him at P.O. Box
663, Vineland, NJ 08362-0663 or e-mail to email@example.com.